Smoke Without Fire: a smooth and smoky flavour that`s not too fiery hot.

Tabasco has perfected their own method of smoking vine-ripened, red jalapeño peppers over a smoldering fire to get smoky chipotles. From those they brew a rich, thick-bodied sauce ideally balanced in heat and flavour.

This smooth, smoky flavour is perfect for BBQs, as a marinade or steak sauce. Brush it on steaks, pork loins, kabobs or vegetables on the grill in place of a BBQ Sauce.